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A perfectly grilled chicken burger with fresh toppings.

Quick way to grow Chicken Burger. Chicken Burger

This recipe provides a quick way to prepare delicious chicken burgers. It's perfect for a fast meal without compromising on flavor.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 burgers
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 lb Ground chicken
  • 1/2 cup Breadcrumbs
  • 1 Egg
  • 1 tsp Onion powder
  • 1 tsp Garlic powder
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 4 Buns
  • Lettuce for serving
  • Tomato sliced, for serving
  • 4 Cheese slices optional
Sauce (Optional)
  • 1/4 cup Mayonnaise
  • 2 tbsp Ketchup
  • 1 tbsp Mustard

Equipment

  • Large bowl
  • Grill or large skillet
  • Small bowl (optional, for sauce)

Method
 

Preparation
  1. In a large bowl, combine ground chicken, breadcrumbs, egg, onion powder, garlic powder, salt, and black pepper.
  2. Mix the ingredients until just combined, then form the mixture into four equal patties.
  3. If making the sauce, whisk together mayonnaise, ketchup, and mustard in a small bowl.
Cooking
  1. Preheat a grill or a large skillet over medium-high heat.
  2. Cook the chicken patties for 5-7 minutes per side, or until fully cooked through and golden brown.
  3. During the last minute of cooking, if desired, place a slice of cheese on each patty to melt.
Assembly
  1. Lightly toast the burger buns.
  2. Assemble the burgers with the cooked chicken patties, lettuce, tomato, and optional sauce.

Notes

For extra flavor, you can add finely chopped herbs like parsley or cilantro to the chicken mixture. Adjust seasonings to your preference.