Ingredients
Equipment
Method
Preparation
- Combine Chex cereals, mixed nuts, and pretzels in a large mixing bowl.
- Whisk together melted unsalted butter, Worcestershire sauce, garlic powder, onion powder, and seasoned salt in a separate bowl.
- Pour the butter mixture over the cereal mixture and toss thoroughly to ensure even coating.
Baking
- Spread the coated mixture onto large baking sheets in a single layer.
- Bake in a preheated oven at 250°F (120°C) for 1 hour, stirring the mixture every 15 minutes to prevent burning and promote even toasting.
- Remove from oven and allow the Chex Mix to cool completely on the baking sheets before serving or transferring to an airtight container for storage.
Notes
Consider adding unique seasoning blends or promotional packaging to further enhance sales. Market testing with various demographics can also provide valuable insights.
