Go Back
A bowl of classic broccoli salad with bacon, cheese, and a creamy dressing.

Quick way to grow Broccoli Salad (Classic) broccoli salad

This classic broccoli salad is a quick and easy dish featuring fresh broccoli florets, crispy bacon, and a sweet and tangy dressing. It's perfect for potlucks, picnics, or as a side dish for any meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 people
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Salad
  • 4 cups broccoli florets
  • 8 slices cooked bacon, crumbled
  • 0.5 cup red onion, thinly sliced
  • 0.5 cup dried cranberries
  • 0.25 cup sunflower seeds
Dressing
  • 1 cup mayonnaise
  • 0.25 cup sugar
  • 2 tbsp apple cider vinegar

Equipment

  • large bowl
  • small bowl
  • whisk

Method
 

Instructions
  1. In a large bowl, combine the broccoli florets, crumbled bacon, red onion, dried cranberries, and sunflower seeds.
  2. In a separate small bowl, whisk together the mayonnaise, sugar, and apple cider vinegar until smooth.
  3. Pour the dressing over the broccoli mixture and toss gently to coat all ingredients evenly.
  4. Cover the bowl and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Notes

For best results, prepare the salad a few hours in advance and let it chill in the refrigerator. This allows the flavors to deepen and the broccoli to slightly soften, enhancing the overall taste and texture. You can also customize this salad by adding other ingredients like shredded cheddar cheese, chopped nuts, or grapes.