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A close-up of freshly made Rice Krispie Treats showcasing their crispy texture.

Quick way to grow a perfect batch of Rice Krispie Treats

These classic Rice Krispie Treats are incredibly easy to make and come together in minutes, offering a delightfully chewy and sweet snack that everyone loves.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 squares
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 3 tablespoons Unsalted Butter
  • 10 ounces Miniature Marshmallows
  • 6 cups Rice Krispies Cereal
  • 1 teaspoon Vanilla Extract optional

Equipment

  • Large Pot
  • Spatula
  • 9x13 inch Baking Pan

Method
 

Preparation
  1. Melt butter in a large pot over low heat, then add marshmallows and stir until completely melted and smooth.
  2. Remove the pot from heat and stir in the vanilla extract, if you are using it.
  3. Add the Rice Krispies cereal to the marshmallow mixture and stir until the cereal is thoroughly coated.
  4. Evenly press the mixture into a buttered 9x13 inch baking pan using a buttered spatula or wax paper.
  5. Allow the treats to cool completely before cutting them into squares and serving.

Notes

For best results, press the mixture gently into the pan to keep the treats soft and chewy; avoid compacting them too much.