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A bowl of refreshing watermelon salad with mint and feta

Quick way to grow a 3 Watermelon SaladWatermelon Salad

This quick and refreshing watermelon salad combines juicy watermelon with fresh herbs and a tangy dressing, making it an ideal side dish or light snack.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 cups watermelon cubed
  • 1/2 cup feta cheese crumbled
  • 1/4 cup fresh mint leaves chopped
  • 2 tablespoons lime juice
Dressing
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper

Equipment

  • large bowl
  • small bowl
  • whisk

Method
 

Preparation
  1. In a large bowl, combine the cubed watermelon, crumbled feta cheese, and chopped fresh mint leaves.
  2. In a small bowl, whisk together the lime juice, honey, olive oil, salt, and black pepper to create the dressing.
Assembly
  1. Pour the dressing over the watermelon mixture and gently toss to combine all the ingredients.
  2. Serve immediately for the best freshness, or chill in the refrigerator for up to 30 minutes before serving.

Notes

For an extra touch, you can add a sprinkle of toasted pumpkin seeds or a dash of balsamic glaze before serving.