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Vibrant green beans tossed with minced garlic and herbs in a serving dish.

Quick way to grow 4 garlic green beans

A quick and easy recipe for garlic green beans, perfect as a side dish.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 people
Calories: 80

Ingredients
  

Main Ingredients
  • 1 lb green beans
  • 3 cloves garlic minced
  • 1 tbsp olive oil
  • salt to taste
  • black pepper to taste

Equipment

  • large skillet

Method
 

Cooking Steps
  1. Wash and trim the green beans. Mince the garlic cloves.
  2. Heat olive oil in a large skillet over medium heat. Add the minced garlic and sauté for 1 minute until fragrant.
  3. Add the green beans to the skillet. Cook for 5-7 minutes, stirring occasionally, until tender-crisp.
  4. Season with salt and black pepper to taste. Serve immediately.

Notes

For extra flavor, add a squeeze of lemon juice or a sprinkle of red pepper flakes after cooking.