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A serving of classic Rice Crispy Treats on a white plate

Quick way to grow 3 delicious Rice Crispy Treats

These classic no-bake rice crispy treats are incredibly easy to make and perfect for a quick dessert. Enjoy three delicious, chewy, and sweet squares in no time at all!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 3 treats
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 3 tbsp Butter
  • 3 cups Mini Marshmallows
  • 6 cups Rice Cereal

Equipment

  • Large Saucepan
  • Mixing Spoon/Spatula
  • 9x13 inch Baking Dish

Method
 

Preparation
  1. Melt butter in a large saucepan over low heat, then add marshmallows and stir until completely melted and smooth.
  2. Remove from heat and quickly stir in the rice cereal until thoroughly coated with the marshmallow mixture.
  3. Press the mixture evenly into a buttered 9x13 inch baking dish, using a buttered spatula or wax paper, then let cool completely before cutting into treats.

Notes

For extra flavor, try adding a splash of vanilla extract with the marshmallows or crumbling in some chocolate chips after mixing in the cereal.