Ingredients
Equipment
Method
Pumpkin Spice Latte
- Combine milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract in a small saucepan.
- Heat the mixture over medium heat, stirring occasionally, until it's hot and steaming but not boiling.
- Whisk the mixture vigorously with a whisk or use an immersion blender to make it frothy.
- Pour the espresso or strong coffee into a mug, then top with the pumpkin spice milk mixture.
- Garnish with whipped cream and a sprinkle of cinnamon.
Notes
Adjust sugar and spice to your taste. For an extra rich flavor, use whole milk.
