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No Egg Fresh Pumpkin Recipes Dessert Microwavable

No Egg Fresh 3-Ingredient Pumpkin Mug Cake (Microwavable)

This no egg fresh pumpkin recipes dessert microwavable is the ultimate quick treat! With just three
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Prep Time 2 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 1 servings
Calories 150 kcal

Equipment

  • Microwave-safe mug
  • Spoon or whisk

Ingredients
  

  • 1/4 cup fresh pumpkin puree 🎃
  • 2 tbsp coconut sugar 🍯 or any sweetener you prefer
  • 2 tbsp almond flour 🌾

Instructions
 

  • Mix the Ingredients: In a microwave-safe mug, stir together the pumpkin puree, coconut sugar, and almond flour until well combined.
  • Microwave: Microwave on high for 1-2 minutes, checking for doneness. The cake should rise and a toothpick should come out clean.
  • Serve: Let it cool slightly, and enjoy your warm no egg fresh pumpkin recipes dessert microwavable!

Notes

You can adjust the sweetness or add a pinch of cinnamon for extra flavor. For a lighter texture, try using coconut flour instead of almond flour.