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A bowl of healthy white chicken chili garnished with fresh cilantro and avocado.

Healthy White Chicken Chili

A quick and satisfying white chicken chili recipe, perfect for a healthy weeknight meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked chicken shredded
  • 2 cans canned great northern beans rinsed and drained
  • 1 can canned green chilies diced
  • 4 cups chicken broth
  • 1 tsp ground cumin
  • 0.5 tsp dried oregano
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp salt
  • 0.125 tsp black pepper
  • 1 tbsp olive oil

Equipment

  • large pot
  • Dutch oven

Method
 

Preparation
  1. Heat olive oil in a large pot or Dutch oven over medium heat.
  2. Add cooked chicken, great northern beans, and green chilies to the pot and stir to combine.
  3. Pour in the chicken broth and bring the mixture to a simmer.
  4. Stir in cumin, oregano, garlic powder, onion powder, salt, and black pepper.
  5. Reduce heat to low and simmer for 10 minutes, allowing flavors to meld.

Notes

For extra flavor, top with a dollop of Greek yogurt or a sprinkle of fresh cilantro.