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Ham Balls Recipe

Ham Balls Recipe with Sweet Brown Sugar Glaze

A classic comfort food with a sweet and savory brown sugar glaze. These tender ham balls are perfect for dinner, holiday gatherings, or family meals.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 6 servings
Calories 200 kcal

Equipment

  • Baking Sheet, Mixing Bowl, Small Saucepan

Ingredients
  

  • 2 cups Ground Ham
  • 1 cup Ground Pork
  • 1/2 cup Breadcrumbs
  • 1/4 cup Milk
  • 1 Large Egg
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Mustard Powder
  • 1/2 tsp Black Pepper
  • 1/2 tsp Salt
  • 1/4 cup Brown Sugar
  • 1/2 cup Ketchup
  • 1 tbsp Vinegar

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • Mix all ingredients (except the glaze) in a bowl.
  • Shape the mixture into balls and place on a baking sheet.
  • Bake for 25-30 minutes.
  • While baking, prepare the glaze by heating brown sugar, ketchup, and vinegar in a saucepan.
  • Drizzle the glaze over the ham balls and return to the oven for 5 minutes.
  • Serve warm and enjoy!

Notes

Can be made ahead and stored in the fridge for 2 days.